A special brew on the occasion of the opening of the abby tower in Sint-Truiden on May 1, 2005.
This triple has a somewhat darker (orange like) colour and a slightly fuller taste than our Kerckomse Tripel, if only to clarify that these are two completely different Triple beers.
What makes Adelardus Tripel so special, is the use of so-called ‘gruut’. This is a mixture of about 10 different indigenous herbs.
The alcohol content of this Triple beer: 9% alc./vol.